Nakiri

The nakiri is the traditional Japanese vegetable knife, easily recognised by its rectangular shape. When sharpened on one side only, it is called a usuba.

Composite 165 mm Nakiri
Composite 165 mm Nakiri
Regular price €261,95
Daruma Hamono Ginsan Ebony - 160 mm Nakiri
Gihei Hamono 165mm Nakiri - HAP40
Hatsukokoro Kumokage 165mm Nakiri Blue-2
MAC Chef - Nakiri
Moritaka Aogami-Super - 165mm Nakiri
Sakai Kikumori OHS SG2 - 165 mm Nakiri
Shoso 165 mm Nakiri
Shoso 165 mm Nakiri
Regular price €71,95
Shun Premier 140 mm Nakiri